Prawns Pickle – Spicy
Tasty prawns pickle
Servings Prep Time
20people 30minutes
Servings Prep Time
20people 30minutes
Ingredients
  • Prawns 1/2kg
  • Turmeric powder 1spoon
  • Chilly powder – 4spoon
  • Salt(As reqd) –
  • Oil 50ml
  • Mustard seeds 1spoon
  • Fenugreek(Uluva) – 1spoon
  • Ginger(sliced) –
  • Garlic pods(sliced) – 10
  • Vinegar to taste –
  • Fenugreek powder – 1/4spoon
  • Asafoetida powder(Kayam) – 1/4spoon
Instructions
  1. Wash the prawns and drain water properly.
  2. Put the prawns into a bowl.
  3. Marinate it with 1 spoon of turmeric powder, 1 spoon of chilly powder and salt for 1 hour.
  4. After an hour, fry the marinated prawns in enough oil.
  5. Add the rest oil into a pan.
  6. When the oil is hot, add mustard seeds and fenugreek and allow it to splutter.
  7. Add ginger and garlic and saute in the pan untill half fried.
  8. Add 1/2 spoon of turmeric powder and 3 spoons of chilly powder.
  9. Add the fried prawns and add vinegar.
  10. Switch off the fire.
  11. Add fenugreek powder, asafoetida powder and salt.
  12. Mix well.