Tasty Hummus Traditional Way

by Sunitha Fernandez
Hummus Traditional
Chickpeas are soaked overnight and blended with other ingredients
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Hummus Traditional
Votes: 1
Rating: 5
You:
Rate this recipe!
Cuisine Others
Prep Time 20 minutes
Servings
people
Ingredients
  • Chick Peas - 2 cups
  • Tahini - 4 tbsp
  • Lemon juice - 2 tbsp
  • garlic(minced) - 2 cloves
  • Parsley(finely chopped) - 1 tbsp
  • Cumin seeds(Jeerakam) - 1/4 tsp
  • Paprika - 1/4 tsp
  • Salt(As reqd) -
Cuisine Others
Prep Time 20 minutes
Servings
people
Ingredients
  • Chick Peas - 2 cups
  • Tahini - 4 tbsp
  • Lemon juice - 2 tbsp
  • garlic(minced) - 2 cloves
  • Parsley(finely chopped) - 1 tbsp
  • Cumin seeds(Jeerakam) - 1/4 tsp
  • Paprika - 1/4 tsp
  • Salt(As reqd) -
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. For preparing tasty hummus, soak the chick peas in water over night and drain it.
  2. Blend the chick peas until smooth.
  3. Add in tahini, lemon juice, garlic, parsley, cumin seeds, paprika and salt. Blend it again well.
  4. If it is too thick pour a little water and mix it.
  5. Tasty hummus is ready. Serve with kuboos.
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