Watermelon Lassi

by Sunitha Fernandez
Watermelon with yogurt and other ingredients
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Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine North Indian
Prep Time 10 minutes
Servings
people
Ingredients
  • Watermelon(de-seeded and cubed) - 2 cups
  • Sugar(As reqd) -
  • Yogurt - 1 cup
  • Cardamom(powdered, Elakka) -
  • Ice(cubes - As reqd) -
  • Salt(A pinch) -
  • Chocolate strips(As reqd, optional) -
Cuisine North Indian
Prep Time 10 minutes
Servings
people
Ingredients
  • Watermelon(de-seeded and cubed) - 2 cups
  • Sugar(As reqd) -
  • Yogurt - 1 cup
  • Cardamom(powdered, Elakka) -
  • Ice(cubes - As reqd) -
  • Salt(A pinch) -
  • Chocolate strips(As reqd, optional) -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing watermelon lassi, blend watermelon, sugar, mint, ice-cubes, yogurt, powdered cardamom and salt.
  2. Watermelon lassi is ready. Pour it in a tall glass and serve immediately. Decorate with chocolate strips.
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