Yummy Beef Burgers

by Sunitha Fernandez
Minced beef burger with a yogurt dipping sauce
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Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
Dipping Sauce:
  • Yogurt - 1/2 cup
  • Mint(chopped finely) - 2 leaves
  • Pepper powder(A pinch) -
  • Coriander leaves(chopped finely) - 1 spring
Cuisine Others
Prep Time 30 minutes
Servings
people
Ingredients
Dipping Sauce:
  • Yogurt - 1/2 cup
  • Mint(chopped finely) - 2 leaves
  • Pepper powder(A pinch) -
  • Coriander leaves(chopped finely) - 1 spring
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. For preparing yummy beef burgers, clean and cook the beef in a pressure cooker with water and required salt till it is cooked. Allow it to cool.
  2. Grind the cooked beef in a grinder. Put it in a bowl.
  3. Coarsely grind garlic, ginger, green chillies, coriander leaves and onion. Put in the minced beef.
  4. In the same bowl add garam masala, cumin powder, salt, egg and bread crumbs. Mix it well till it becomes a dough consistency(add more bread crumbs if required).
  5. Make medium sized balls and keep it aside.
  6. Take each ball and make it into a shape of a thick cutlet.
  7. Heat oil in a frying pan and fry the beef burgers till golden brown in colour.
  8. For the dipping sauce:- Take a bowl add yogurt, mint leaves, pepper powder, coriander leaves and a pinch of salt. Mix well.
  9. Yummy beef burgers is ready. Serve hot with the dipping sauce.
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