Chicken Sambal
A side dish for rice
Ingredients
- 500 gm Chicken
- Ginger garlic paste - 2 tsp
- 3 tsp Tomato puree
- 1 no Tomato
- Celery A little
- 2 nos Onion
- 3 nos Green chillies
- 1/2 cup Curd
- 2 tsp Chilly powder
- 1 tsp Garam masala
- Salt As reqd
Instructions
- Heat a little oil in a pan or a kadai.
- Add onions and fry till it is light brown.
- Add ginger-garlic paste, tomato, chillies and tomato puree.
- Cook till the tomato`s smell is gone.
- Add chilly powder and garam masala.
- Add chicken and it is cooked, add curd and thaw it for 1 min.
- Finally, add the celery.
Tried this recipe?Let us know how it was!