Go Back
feature chilly pakora

Chilly Pakoda | Chilly Pakora With Video

Chilly Pakoda, also known as Chilly Pakora, is a popular Indian street food that offers a fiery and crunchy snack experience.
Print Recipe Pin Recipe
Course Snack
Cuisine Indian

Ingredients
  

  • Chillies As reqd
  • 2 Cups Besan Kadalamavu
  • A Pinch Baking soda
  • 3/4 Tsp. Asafoetida(Kayam)
  • 1 Tsp. Chilly Powder
  • 1/4 Tsp. Ajwain
  • Water As reqd
  • Tamarind Paste As reqd

Instructions
 

  • Take 2 Cups besan in a bowl.
    chilly pakoda
  • Add a pinch of baking soda and little salt.
  • Add 3/4 Tsp. Asafoetida.
  • Add 1 Tsp. Chilly powder.
  • Add 1/4 Tsp. Ajwain
    chilly pakoda 4
  • Add water little by little and prepare a dosa batter consistency. Keep batter aside.
    chilly pakoda 5
  • Take the chillies in a plate. Cut and deseed. You can also cut in half. Note: To reduce chilli spiciness, immerse in lime water for 15 minutes.
    chilly pakoda 6
  • Apply tamarind paste on the inside of the chillies.
  • Heat a pan in medium heat and add required oil.
    chilly pakoda 9
  • Coat the chillies in the thick batter and fry in oil. After 1 minute, flip the chillies. Keep flipping.
    chilly pakoda 10
  • Remove the fried chillies or pakodas from oil. Relish tasty Chilly Pakoras with hot chai.
    chilly pakoda 12

Video

Notes

You can visit this link Egg Onion Pakoda. You can also visit this link Bread Capsicum Pakoda.
Keyword Chilly Pakoda, Chilly Pakora
Tried this recipe?Let us know how it was!