For preparing chocolate hazelnut pudding, mix corn flour in 1/2 cup of milk by stirring it continuously.

Boil the rest ingredients by stirring it continuously in low flame till the chocolate melts.

Increase the flame and stir continuously till steam arises from the mixture.

Filter the cornflour mixture and add it to the above mixture.

Stir continuously till steam comes.

Convert the pudding to a pudding tray and refrigerate it till set.

Serve chilled.

Chocolate hazelnut pudding is ready.

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