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Fried Fish

Fish fried in bread crumbs
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Print Recipe
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Others
Servings 4 people

Ingredients
  

  • 1 kg Fish fillets
  • 1 cup All purpose flour
  • 1 tsp Pepper
  • Salt As reqd
  • 2 nos Egg beaten
  • 1 cup Bread crumbs
  • Oil As reqd

Instructions
 

  • Mix flour, salt and pepper. Coat fish with this mix.
  • Dip into beaten egg and coat with bread crumbs.
  • Heat oil in a pan and fry both sides of the fish until golden brown in color.
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