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Lychee Delight
Print Recipe
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Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Course
Dessert
Cuisine
Others
Servings
10
people
Ingredients
1x
2x
3x
1
Can (565g)
Lychee
(Can use fresh lychee)
1
Can(170g)
Cream
1/2
Tin
Condensed milk
5
g
China grass
1
Cup
Water
2
tbsp
Sugar
1
tsp
Black Kaskas(Soaked in water)
Instructions
Separate lychee from syrup and cut into small pieces. Keep the syrup aside.
Melt china grass in water. When it boils add sugar. Remove from fire and add half of the lychee syrup. Pour in a mould, cool and refrigerate.
Mix condensed milk and cream. Add rest of the lychee syrup, lychee pieces and chill.
Once the chinagrass is set, grate and add to the above.
Add soaked kaskas, mix well and refrigerate again.
Notes
You can visit this link
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. You can also visit this link
Arrowroot Banana Cake
.
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