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Pista Souffle
A delicious dessert
Print Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Kerala
Servings
4
people
Ingredients
1x
2x
3x
2
nos
Egg yolks
25
gm
Sugar
100
ml
Boiled milk
2
tsp
Gelatin
200
gm
Fresh cream
70
gm
Pista ice cream
2
nos
Egg whites
Sugar
As reqd
Instructions
Mix together egg yolk, sugar and boiled milk and add the double boiled gelatin.
Add fresh cream and pista ice cream.
Beat the egg and sugar together till it becomes fluffy.
Add it to the above mixture.
Keep in freezer for 1/2 hr or until it becomes set.
Garnish with pistachios and cream.
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