Fry the rice flour in the pan for 2 mins in a medium flame

in a bowl add hot water, salt and rice flour and mix well

make as dough and keep aside

grate the coconut, powder the cardamom and smash the jaggery

in another pan, fry the peanut and sesame seed and make as powder

In a pan melt the jagerry

Now add coconut, cardamom powder, sesame seed powder, peanut powder with jaggery

mix well and make as poranam

take a small ball from dough, make a shape for kozhukattai and stuff the poranam

cover the kozhukattai, and make a perfect shape

in a steamer keep the kozhukattai and allow to boil for 15 mins

now poranam kozhukattai is ready to serve