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Red Spinach Stir Fry | Chuvanna Cheera Thoran

Chuvanna Cheera Thoran, or Red Spinach Stir Fry, is a classic Kerala dish known for its vibrant color, earthy flavors, and nutritional benefits.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 10 minutes
Course Side Dish
Cuisine Kerala
Servings 4 people

Ingredients
  

  • 3 Cups Red spinach Wash and finely chop
  • 3 Nos. Green Chillies Slit
  • 1/2 Cup Grated coconut
  • 1/4 Tsp Turmeric powder
  • Curry leaves Few
  • 2 tbsp Oil
  • Salt As reqd

Instructions
 

  • Wash and chop the spinach leaves nicely.
  • Heat oil in a pan and splutter mustard seeds in it.
  • Add chopped spinach leaves, green chillies and cook for 5 minutes in low flame.
  • Take the remaining ingredients: grated coconut and turmeric powder and keep ready.
  • Add the remaining ingredients and saute 3-4 minutes again. Saute in low flame until dry.
  • Red spinach stir fry is ready to serve.

Notes

You can visit this link Spinach Cutlets. You can also visit this link Spinach Jackfruit Seeds Aviyal.
Keyword Chuvanna Cheera Thoran, Red Spinach Stir Fry
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