Spicy Brinjal Pakora
Easy & Spicy Brinjal Pakora in kerala style
Ingredients
For batter:
- Chilly powder :1 tsp
- Gram flour : 1 tsp
- Baking soda : ½ tsp
- Jeera powder : 1 tsp
- Turmeric powder : pinch
- Asafoetida : pinch
Other:
- Brinjals : 4 to 6 nos
- Oil : to fry
- Salt : as needed
Instructions
- Keep all the dry ingredients ready, mix in a bowl by adding little water.
- Cut the brinjals into thin slices in lengthwise.
- Mix the batter with brinjals and leave it for 10 minutes.
- Heat oil in a pan.
- Deep fry the brinjals in oil.
- Serve hot with sauce .
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