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Spicy Prawns With Mango Chutney
Tongue tickling prawn starter
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Print Recipe
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Cuisine
Chinese
Servings
1
people
Ingredients
1x
2x
3x
For the spicy prawns:-
1
tsp
Chilly powder
5
nos
Prawns
shell and heads removed
2
tbsp
Olive oil
Baby spinach
A small bunch
For the mango chutney:-
3
tbsp
Honey
1
tbsp
White vinegar
½
of
Ripe mango
peeled and cut into small dice
1
no
Spring onion
chopped
Instructions
Coat the prawns in the chilli powder.
Heat the oil in a small pan.
Fry the prawns for 2 mins or until cooked through.
For the spinach, heat the oil in a sautT pan and add the spinach and cook for 1 - 2 mins.
For mango chutney:- 1)Place all the ingredients in a pan and gently simmer over a low heat for 4 - 5 mins.
Transfer the spinach to a serving plate and serve the prawns on top.
:- Serve the mango chutney alongside.
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