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+ servings

Stuffed Brinjal Masala Easy

Spicy masala stuffed inside brinjal - Stuffed Brinjal Masala Easy
Prep Time 30 minutes
Total Time 30 minutes
Cuisine North Indian
Servings 5 people

Ingredients
  

  • 5 nos Brinjal
  • 1 no Onion chopped
  • 2 nos tomato medium size
  • Green chillies (chopped)
  • 1/2 tbsp Jeera
  • 2 tbsp Jeera powder
  • 1 tbsp Chilli Powder
  • 1/2 tbsp Turmeric Powder
  • 1 tbsp Garam Masala powder
  • 2 tbsp Chicken masala powder
  • 1 1/2 tbsp Coriander powder
  • Ginger Garlic paste - 2 tbsp
  • Coriander Leaves Few
  • Salt As reqd
  • Oil As reqd

Instructions
 

  • 1)Cut the brinjal on the top side and scoop the inside of brinjal with a spoon and keep it aside. 2) In a pan heat oil and splutter jeera. 3)Add Onion, green chillies, tomatoes. 4) Into this add ginger garlic paste, chilli powder, turmeric powder, coriander powder, jeera powder and mix well. 5)Add water if required, into this add the scooped brinjal, chicken masala, salt and coriander leaves and cover it with a lid for 5 minutes. 6) Turnoff the stove and stuff the masala inside brinjal. 7)In a frying pan pour little oil and place the brinjals on it and fry it in a low flame by turning each side till it become brown colour. 8)serve the tasty stuffed brinjal with chappathi/ Butter nan. 8)
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