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Tossed Carrot Salad

A tasty recipe - Tossed Carrot Salad
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Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Cuisine Kerala
Servings 4 people

Ingredients
  

  • 1/2k g Carrot grated
  • 1/2 cup Roasted ground nut powdered
  • 5 nos Green chillies
  • 2 tsp Lemon juice
  • 1/2 tsp Powdered sugar
  • 1 cup Coconut dry it in sunlight
  • Salt As reqd
  • 2 tbsp Oil
  • 1/4 tsp Cumin seeds Jeerakam
  • 1 tbsp Oil

Instructions
 

  • For preparing tossed carrot salad, mix carrot, coconut and ground nut together.
  • Mix lemon juice, sugar and required salt and pour it to the carrot mixture.
  • Fry jeera and chilly in oil and add it above the salad.
  • Mix well and serve.
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