Clean Valaipoo for reference see my another recipe valaipoo Aadai, or remove this two ( refer pic) and chop and soak in butter milk

In a pan add oil and temper Fennel seed

Now add Onion, green chilli, curry leaves and saute well

Now add all powder and ginger garlic paste and saute well and add little water

In mean time boil valaipoo and put in that gravy

Now add coconut milk and bring to boil for 5 mins and turn off

Now yummy Valaipoo Kuzhambu is ready