Kerala Recipes

This Pineapple Pachadi is sure to give a great punch of traditional Kerala cuisine to your taste buds.Its a soothing South Indian style side dish that goes well with rice.

Punugulu is a simple easy snack recipe prepared with the leftover Idli batter or dosa batter.p personally I recommend Idli batter is much better compared to dosa as it is more thick and rough consistency.

Today I'm going to share a different preparation of chickpeas in a spiced and roasted way.Its a very popular dish to serve with chappathi,poori etc.Here is how to make the tasty kadala Roast....

This is a rich coconut flavoured crab Curry recipe that I learned from my mom.This is also one of of my favorite preparation of crab that goes well with steamed rice,chappathi etc..

Kashmiri pulao is a very popular Kashmiri rice dish prepared with dry fruits, nuts and fresh fruits. It is an exotic dish perfect for get togethers and small parties. It is one of the simplest pulao recipe

Usually i make chicken majboos, so this time it was prawns as main ingredient. It was awesome , rice and prawns cooked in a pot with authentic masalas and the slight tangy taste of dried lemon , delicious . Marinated prawns are shallow fried in oil Mox with the rice finally.Some crushed prawns are cooked with rice and the gravy of onion, tomatoes, ginger, garlic and spice powders that ended up in a rich flavoured spicy yummy moist biriyani like, arabic majboos. Serve it for lunch or dinner with fresh veg salad

Coconut Burfi is one of the simplest sweet recipe for any festive occasion. Here I prepare it with fresh grated coconut,,milk,sugar,milk powder, and flavoured with cardamom powder.This can be stored in refrigerator for upto a week.

This is an easy and quick mushroom recipe that can be made with just mushrooms and few indian spices.Now let's go through the step by step photos of mushroom sabzi recipe

Veggies cooked with curd and coconut paste.