Chicken Croquette

Minced chicken, potatoes,corn,carrots and herbs

Chicken Croquette | Pachakam

Chicken Croquette

Minced chicken, potatoes,corn,carrots and herbs

Category : Snacks, Non-Vegetarian

By Molly Rajan

Published On: 24 Nov 2009

Rating: 3
3 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 6
Print Recipe



Step 1

Heat oil in a pan, add the onion and stir fry with the chicken mince.

2)Add salt and pepper to taste and cook till the chicken is done.

Step 2

Add carrots, corn and cilantro. Leave aside to cool.

Step 3

Knead the mash potatoes into the chicken mix.

Step 4

Check for seasoning and shape into rolls.

Step 5

Roll the croquette in flour first and then dip in beaten eggs and finally coat in bread crumbs.

Step 6

Heat oil in a frying pan till smoking and fry the croquette till golden brown.

Step 7

Drain the oil and leave it on kitchen paper.

Step 8

:- Croquette is ready!!
:- Serve the Croquette with mayonnaise or ketchup!!
:- Enjoy eating Croquette!!

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.