Easy Chicken Roast

Quick recipe for bachelors and working mothers - Easy Chicken Roast

Easy Chicken Roast | Pachakam

Easy Chicken Roast

Quick recipe for bachelors and working mothers - Easy Chicken Roast

Category : Non-Vegetarian, Chicken

By Spicy Treats

Published On: 17 Aug 2010

Rating: 4
4 Votes, 1 Reviews
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30 Minutes
Served : 4
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Step 1

In a cooker, take the washed and drained chicken pieces, 1/2 tsp pepper powder, required salt, 1/4 tsp turmeric powder, 1/2 tsp ginger and garlic paste. Add 1/2 tsp fennel powder. Close the cooker and cook till 2-3 whistles. Remove the vessel from fire and keep aside. Do not open till pressure has been released completely.

Step 2

In another pan, heat oil and sautT onions well. Once onions are sauted, add 1/2 tsp ginger paste, 1/2 tsp garlic paste, green chillies and curry leaves. SautT well.

Step 3

Next add 1 1/4 tbsp chilly powder, 1 1/4 tbsp coriander powder, 1/2 tsp pepper powder, 1/4 tsp turmeric powder, 1 tbsp chicken masala and 1/2 tsp garam masala powder. SautT well.

Step 4

Add tomato and sautT till completely blended. When the masala turns brown, add cooked chicken from the cooker. Mix well and add salt if required.

Step 5

Cover the pan and cook in low flame for 10 minutes, stirring in between to avoid burning.

Step 6

After 10 minutes of cooking, if you see traces of water, remove the lid and cook in medium flame till the curry reaches an almost dried up consistency.

Step 7

Serve with love.


today, lunch i try this recipy,,, very nice.. thanks Brinda..

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