Easy Green Mushroom Masala

Mushroom in green gravy

Easy Green Mushroom Masala | Pachakam

Easy Green Mushroom Masala

Mushroom in green gravy

Category : Vegetarian, Curries

By Aswathy Ajoy

Published On: 10 Oct 2010

Rating: 4
4 Votes, 0 Reviews
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20 Minutes
Served : 2
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Step 1

Heat some oil in a pan and saute the mushrooms till it becomes tender. Keep it aside.

Step 2

Grind the coconut, green chillies, garlic and coriander leaves by adding some water.

Step 3

Take another pan and heat some oil. Saute onions and garlic until it turns into slight brown color.

Step 4

Add some salt. Add the ground coconut and make it to boil.

Step 5

When it starts to boil, add the fried mushroom pieces into it.

Step 6

Green mushroom curry is ready within minutes. Serve hot.

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