Egg Appam

This Is Quite Common Recipes. But It Give Different Taste Whenever We Prepare Appam We Also Do This Egg Appam . This Best Combination For Non Veg Salna Or Paaya

Egg Appam | Pachakam

Egg Appam

This Is Quite Common Recipes. But It Give Different Taste Whenever We Prepare Appam We Also Do This Egg Appam . This Best Combination For Non Veg Salna Or Paaya

Category : Non-Vegetarian, Egg

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By Renukadevi Kumanan

Published On: 20 Mar 2015

Rating: 3
29 Votes, 0 Reviews
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5 Minutes
Served : 4
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Ingredients

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Egg Appam Recipe

Step 1

Soak all rice and dal for 4 hour and grind and ferment for 8 to 10 hours

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Step 2 Egg Appam Recipe

Step 2

In Bowl add beaten egg and fennel seed

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Step 3 Egg Appam Recipe

Step 3

Add coconut milk and grated coconut and salt mix well

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Step 4 Egg Appam Recipe

Step 4

Add this mixture to that batter and mix well and keep aside for ten mins

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Step 5 Egg Appam Recipe

Step 5

Heat Appam pan add oil and pour batter

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Step 6 Egg Appam Recipe

Step 6

Spread all over and rotate well and and some more oil and close lid

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Step 7 Egg Appam Recipe

Step 7

Remove slowly from pan and keep aside and do all other batter as like

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Step 8 Egg Appam Recipe

Step 8

Serve with coconut milk and non veg salna or any other gravy

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