Eggless Cake - Yummy

An easy cake can made in eight minutes in microwave

Eggless Cake - Yummy | Pachakam

Eggless Cake - Yummy

An easy cake can made in eight minutes in microwave

Category : Desserts, Cakes

By anisharama krishnan

Published On: 19 Aug 2009

Rating: 4
5 Votes, 1 Reviews
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45 Minutes
Served : 4
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Step 1

Sieve the flour, cocoa powder, soda-bi-carb, baking powder in a bowl.

Step 2

In another bowl beat curd, butter and sugar till fluffy.

Step 3

The more you beat these, the fluffier and softer your cake will turn out.

Step 4

So if you have a little extra time, keep beating, if you don¦t, its okey, your cake will anyways turn out real good.

Step 5

Now add the flour mix ie the contents of bowl one (from step 1) to the beaten curd-butter-sugar mixture slowly. Take care not to form any lumps.

Step 6

Add milk, stir properly and check the consistency of the batter by dropping it with a spoon from a height.
:-If it¦s too thick, add some more milk till you get a smooth flowing ribbon consistency.

Step 7

Pour the batter in a greased microwave safe dish.
:-You can line your container with some dry flour so that the cake does not stick to it once done.

Step 8

Put in the microwave for 7-8 mins at 540 degree Celcious.

Step 9

No grill or convention needed. Just put the cake in, set time and temperature and start.

Step 10

Check if the cake is done by sticking a knife into the cake, if it comes out clean, let the cake cool. If some batter sticks to the knife, cook it for another minute or two.

Step 11

:- Cool and garnish with your favourite icing and fruits. Or you might want to try it without the icing, just some simple decoration. I just pour lots of chocolate syrup over it.
:-You can decorate it anyway you wish. Add some sprinklers for some fun and colours, if you are making it for kids.

Step 12

:-Its really easy, fast and fun!!


i tried ur recipie....after putting in the microwave the cake started rising really well but all of a sudden it went was not fluffy...but the taste was excellent and the cake was very soft....instead of coffee i added vanilla essence 1tsp....overall i loved it...thank u so much!!!!

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