Fried Chicken Franks

Fried franks with onion and jalapeno

Fried Chicken Franks | Pachakam

Fried Chicken Franks

Fried franks with onion and jalapeno

Category : Non-Vegetarian, Chicken

By Vini Nambiar

Published On: 06 Jul 2006

Rating: 4
5 Votes, 4 Reviews
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15 Minutes
Served : 2
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Step 1

Make 1/2 inch slices of chicken franks (straight or angled).

Step 2

Slice onion (length wise) and jalapeno.

Step 3

Heat a pan or a kadai and add oil and butter.

Step 4

When its hot, put in the franks, onion and jalapeno.

Step 5

Add salt and freshly ground pepper.

Step 6

Stir occasionally till the franks turn golden brown.

Step 7

:- Enjoy it hot either as a snack or as a side dish.

Step 8

:- The franks are already salted, so add only a little salt.
:- You can reduce the amount of oil and butter if health consious.
:- People who like it spicy can substitute jalapenos with green chillies and add chilly powder instead of pepper.

Swetha Arun

Bought the franks and was searching for an Indian recipe. Thanks to you, the dish turned out really great. My hubby n i loved it!!


My kids love it, thank you so much!

Shirin George

WOW, turned out to be good. I added a little ketchup too. Thanks vini.


thank you for this recipe. another sarter in our list. we loved it.

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