Green Peas Stew Easy

Green Peas Stew

Green Peas Stew Easy | Pachakam

Green Peas Stew Easy

Green Peas Stew

Category : Vegetarian, Curries

By seena jassi

Published On: 07 Dec 2007

Rating: 4
12 Votes, 5 Reviews
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20 Minutes
Served : 4
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Step 1

Keep green peas immersed in water, till soft.

Step 2

Cut potato and carrot into small square shapes.

Step 3

Heat oil in a cooker.

Step 4

Add ginger-garlic paste and saute it till the raw smell is gone.

Step 5

Add chopped onion and chopped green chillies and saute it till onion becomes brown in colour.

Step 6

Add all other vegetables along with garam masala, turmeric powder, pepper powder and salt.

Step 7

Add coconut milk and cook till vegetables get cooked.

Step 8

When all vegetables are cooked, add thick coconut milk and boil it for 2 mins.

Step 9

Garnish with coriander leaves.

Step 10

:- Serve with puttu, chappathi, porotta.

naziya mehar

Very good recipe. We liked it very much and very easy to prepare too.

amrita krishna kumar

good reciepe my family enjoyed it much.


thank you very much seena.i tried this recepe for first time,but it runs out excellent.My husband like it very much.i thing it wiil become must have for my family


Good Recipe. If you add 1 tbsp coriander powder and 1/2 tsp chilly powder, it will be more tasty..


Yummy..Too tasty.I tried it and came out very well.I recommend all of u to try this.My husband liked it very much.Thanks for this receipe.

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