Home Made Chicken Broasted

Home Made Chicken Broasted allows you to bite and taste the crispy chicken. The crispy outer layer of the Home Made Broasted Chicken gives you a great taste. Home Made Chicken Broasted is really yummy.

Home Made Chicken Broasted | Pachakam

Home Made Chicken Broasted

Home Made Chicken Broasted allows you to bite and taste the crispy chicken. The crispy outer layer of the Home Made Broasted Chicken gives you a great taste. Home Made Chicken Broasted is really yummy.

Category : Non-Vegetarian, Chicken

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By Shabnam Hidayath

Published On: 24 Jul 2016

Rating: 0
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2 Hours
Served : 5
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Ingredients

Directions (Click image to enlarge it)

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Step 1 Home Made Chicken Broasted Recipe

Step 1

For preparing the Home Made Chicken Broasted , firstly cut the chicken into medium pieces with or without skin.Then marinate the cleaned chicken pieces with pepper powder, lemon juice and salt. Keep aside for an hour.

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Step 2 Home Made Chicken Broasted Recipe

Step 2

In a bowl, mix all the above mentioned powders, dried oregano along with salt. Place the marinated chicken pieces on this flour, coat well and keep it aside for half an hour.

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Step 3 Home Made Chicken Broasted Recipe

Step 3

Beat the egg with milk very well. Dip the chicken pieces to the egg and again coat it well with in the crushed cornflakes.

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Step 4 Home Made Chicken Broasted Recipe

Step 4

Usually Broasted Chicken is prepared using pressure fryer. If you don't have pressure fryer, you can prepared using pressure cooker or wide frying pan. Here I used pressure cooker. Heat oil in a pressure cooker, place the chicken pieces in the hot oil on low flames Fry each pieces for 2-3 minutes or until the coating becomes crispy and lightly brown.

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Step 5 Home Made Chicken Broasted Recipe

Step 5

Cover and cook until the first whistle. After 5 minutes, open the pressure cooker. If you want more crispy, just fry for a minute. Place the fried chicken pieces on the paper towel .

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Step 6 Home Made Chicken Broasted Recipe

Step 6

Home Made Chicken Broasted is ready. Serve hot with bun, french fries and sauces.

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