Idly Upma

Spicy dry dish with idly and other ingredients

Idly Upma | Pachakam

Idly Upma

Spicy dry dish with idly and other ingredients

Category : Vegetarian, Breakfast

By saritha prasad

Published On: 24 Mar 2011

Rating: 3
1 Votes, 0 Reviews
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20 Minutes
Served : 3
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Step 1

For preparing idly upma, first cut the prepared idlies into cubes and keep aside.

Step 2

Heat oil in pan, splutter mustard seeds, dry chillies and curry leaves.

Step 3

Saute onion and green chillies.

Step 4

Add little salt, coriander powder and saute it.

Step 5

Add idlies and mix well. Sprinkle garam masala and remove from flame.

Step 6

Spicy recipe with idly is ready.

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