English: Cashewnuts

tamil: Mundhiri Paruppu / Andiparippu

malayalam: Andiparippu / Kashuvandiparippu / Parangi Andi

telugu: Jeedipappu

kannada: Godambi / Geru Beeja

hindi: Kaju

Bengali: Hijli Badam

Gujarati: Kaju

Konkani: Cajjubi / Caaju / Moyi / Kazu

Marathi: Kaju

Oriya: Kaju / Lanka Ambumanji / Kajubadam

Punjabi: Kaju

Tulu: Goanku

Kashmiri: Kaju

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English: Onion

tamil: Vaengayam

malayalam: Savala

telugu: Nirulli / Ullipayalu / Yerra Gaddalu

kannada: Ulligadde / Erulli / Neeruli

hindi: Pyaz / Dungri / Kanda

Bengali: Pyajj / Piyaz

Gujarati: Dungri / Kanda

Konkani: Sawalo / Piyavu

Marathi: Kandaa

Oriya: Piaja

Punjabi: Pyaz

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English: Green Chillies

tamil: Pachchii Milagai

malayalam: Pachamulagu

telugu: Patchimirapa / Pachchi Mirapakayalu

kannada: Hasi Menasinakai

hindi: Hara Mircha / Hari Mirch

Bengali: Kancha Lanka / Maricha

Gujarati: Marcha

Konkani: Jeevisaang / Tanrni Mirsang / Tanrni Miriyasang

Marathi: Pachchai Milagai

Oriya: Lila Marcha

Punjabi: Mirchan

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English: Cardamom

tamil: Elakkai

malayalam: Elakkaya / Elakka

telugu: Yalakulu / Elaichi / Yaalakkaya / Yealak-Kayulu

kannada: Yalakki / Yelachi

hindi: Choti Elaichi

Bengali: Elach / Garate

Gujarati: Elcho / Elaychi

Konkani: Kalo Elu / Yelo

Marathi: Eachi / Masala Welchi / Veldoda / Velchi

Oriya: Aleicha / Gujuratie / Alaichi

Punjabi: Elaichi

Tulu: Elakkai

Kashmiri: Aa / Lbuduaa

Urudu: Ilaychi / Elaisi

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English: Cloves

tamil: Grambu / Lavangam / Kiraambu

malayalam: Karayaamboovu / Grambu

telugu: Lavangam / Lavangalu

kannada: Lavanga / Lavangapattai

hindi: Lavang / Laung

Bengali: Labango /  Lawang

Gujarati: Laving /  Lavang

Konkani: Grambu / Lovang / Longan

Marathi: Luvanga / Laung

Oriya: Labanga

Punjabi: Long / Lavang / Laung

Kashmiri: Ruang

Urudu: Laung

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English: Cumin Seeds

tamil: Seerakam / Jeerakam

malayalam: Jeerakam

telugu: Jeelakara / Jidakara / Jikaka

kannada: Jeerige

hindi: Jeera / Jeeru / Safaid Jeera / Zeera / Shimai Shombu

Bengali: Jeera / Zeera / Safed Jira

Gujarati: Jeeru / Jiru / Safed Jiraun

Konkani: Jeerey / Jeren

Marathi: Jeera / Jeregire

Oriya: Jira / Jeera

Punjabi: Jira

Kashmiri: Zyur

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English: Tomato

tamil: Takkali

malayalam: Takkali

telugu: Tametokai / Ramamulaga (Pandu/Kaya)

kannada: Tomaato Hannu

hindi: Tameta

Bengali: Toamaatar

Gujarati: Tameta

Konkani: Tomato

Marathi: Tamoto

Oriya: Bilati Baigana

Punjabi: Tamatar

Kashmiri: Ruwangum

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English: Chilli Powder

tamil: Mulakupodi

malayalam: Mulakupodi

telugu: Erra Mirapa Kayalu / Yendu Mirapakayalu

kannada: Molaku / Kempu Menasinakai / Ona Menasinakai

hindi: Lal Mirch

Bengali: Paka Lanka / Lal Mirch / Lankamorich

Gujarati: Lal Marcha

Konkani: Sukki Saangi /Suke Miriyasang

Marathi: Lal Mirchi / Mirchya

Oriya: Lanka / Nali Lankamaricha

Punjabi: Lal Mirch

Kashmiri: Marach Wangun

Urudu: Lalmirch

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English: Turmeric Powder

tamil: Manjalpodi

malayalam: Manjalpodi

telugu: Pasupu

kannada: Arashina / Harasina Pudi

hindi: Haldi / Hardhar

Bengali: Halood

Gujarati: Hardhar / Haldi

Konkani: Haladpito

Marathi: Halad / Halede

Oriya: Haladi Gunda

Punjabi: Haldar / Haldi

Kashmiri: Lader

Urudu: Haladi

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English: Salt

tamil: Uppu

malayalam: Uppu

telugu: Uppu

kannada: Uppu

hindi: Namak

Bengali: Laban / Noone

Gujarati: Meethu

Konkani: Meet

Marathi: Mith

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English: Coriander Powder

tamil: Mallipodi

malayalam: Mallipodi

telugu: Dhaniyalu

kannada: Kottambari Beeja / Haveeja

hindi: Dhania / Dhana

Bengali: Dhonay / Dhaniya

Gujarati: Dhana / Dhaniya / Kothmiri / Libdhaba

Konkani: Kottambari / Konpir

Marathi: Dhane / Kothimir

Oriya: Dhaniya

Punjabi: Dhaniya

Tulu: Kothemberi

Kashmiri: Deaniwal / Kothambalari

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English: Cilantro / Coriander Leaves

tamil: Kothamalli Ilai / Malli Ilai

malayalam: Kothamalli Ila / Malli Ila

telugu: Kothimeera / Kothamalli Kooraku

kannada: Kottambari Soppu

hindi: Hara Dhania Ke Patte / Dhania Patha

Bengali: Dhonay Patha

Gujarati: Kothmir / Dhana

Konkani: Kottambari Pallo

Marathi: Kothimbir

Oriya: Dhania Patra

Punjabi: Hara Dhania

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