Kerala Style Cheera Thoran

Kerala Style Cheera Thoran is one of the tastiest of dishes that goes perfect with hot rice for noon day meals. Spinach or Cheera is very nutritious rich in vital nutrients required for body. Kerala Style Cheera Thoran is a unique and delicious dish with finely chopped spinach blended with a spicy coconut mixture. Cheera Thoran is one of the easiest of dishes that requires very little time for preparation. You can explore a well detailed Kerala Style Cheera Thoran here.

Kerala Style Cheera Thoran | Pachakam

Kerala Style Cheera Thoran

Kerala Style Cheera Thoran is one of the tastiest of dishes that goes perfect with hot rice for noon day meals. Spinach or Cheera is very nutritious rich in vital nutrients required for body. Kerala Style Cheera Thoran is a unique and delicious dish with finely chopped spinach blended with a spicy coconut mixture. Cheera Thoran is one of the easiest of dishes that requires very little time for preparation. You can explore a well detailed Kerala Style Cheera Thoran here.

Category : Vegetarian, Curries

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By Rugmini Kamalan

Published On: 27 Jul 2006

Rating: 4
19 Votes, 0 Reviews
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15 Minutes
Served : 3
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Ingredients

Directions

Step 1

For preparing Kerala Style Cheera Thoran, clean the leaves well and chop it finely.

Step 2

Grind together coconut, turmeric powder, green chillies, cumin seeds, garlic and curry leaves into a coarse form.

Step 3

:- Do not add water while grinding.

Step 4

Mix together the chopped cheera along with the coconut mixture and salt.

Step 5

Heat oil in a pan or a kadai.

Step 6

Splutter mustard seeds and saute dry red chillies, rice and curry leaves.

Step 7

Add the cheera-coconut mixture and mix well.

Step 8

Cover and cook on a low flame for about 1 to 2 mins.

Step 9

Remove the lid and continue cooking Kerala Style Cheera Thoran till done on a low flame itself.

Step 10

:- If it gets overcooked, it tends to lose it`s red colour. So, make sure you don't overcook it.

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