Kuzhi Paniyaram - Evening Tiffin

A comfort food for a quiet evening

Kuzhi Paniyaram - Evening Tiffin | Pachakam

Kuzhi Paniyaram - Evening Tiffin

A comfort food for a quiet evening

Category : Snacks, Pure-Vegetarian

By devi srinivasan

Published On: 08 Oct 2008

Rating: 4
5 Votes, 0 Reviews
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30 Minutes
Served : 4
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Step 1

Heat oil in a pan.

Step 2

Splutter mustard, black gram and Bengal gram.

Step 3

Once they turn light brown, add the asafoetida, curry leaves, chillies and ginger and salt and saute for 2 mins.

Step 4

Add this to the dosa batter and mix well.

Step 5

:- If the batter is little thick, add 1/2 cup of water and then add the above mix.

Step 6

Heat a paniyaram vessel with a little oil in each of the opening.

Step 7

Add the batter 3/4 the holder and let it cook for 2 - 3 mins per side.

Step 8

:- Serve it with chutney as mentioned.

Step 9

Enjoy a comfort food....

Step 10

Bon appetite!!

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