Lobster Semolina Fry

Tasty lobster fry in a twist

Lobster Semolina Fry | Pachakam

Lobster Semolina Fry

Tasty lobster fry in a twist

Category : Non-Vegetarian, Seafood

By saritha prasad

Published On: 06 Oct 2011

Rating: 3
1 Votes, 0 Reviews
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30 Minutes
Served : 3
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Step 1

For preparing lobster semolina fry, marinate lobster with garlic paste, chilly powder, cumin, garam masala, pepper and salt.

Step 2

Keep it for 5 minutes.

Step 3

Sprinkle semolina on each side of lobster.

Step 4

Drizzle olive oil or butter in pan. Place lobster in it and press it with spoon so all the sides are equally cooked.

Step 5

Lobster semolina fry is ready.

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