Maanga Curry

Sadhya style maanga curry

Maanga Curry | Pachakam

Maanga Curry

Sadhya style maanga curry

Category : Vegetarian, Curries

By Anil Nair(pachakam c..

Published On: 06 Jan 2003

Rating: 5
1 Votes, 1 Reviews
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20 Minutes
Served : 10
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Step 1

Mix all the spices together

Step 2

Heat oil in a pan.

Step 3

Add mustard seeds and when they crackle, add curry leaves.

Step 4

Add spice mixture and roast them.
Make sure it does not get burnt.

Step 5

Add water (and lemon juice if required) and bring to a boil.

Step 6

Once it starts to boil well, keep boiling for about 30 seconds and switch off the flame.

Step 7

Add mango pieces and mix well.

Step 8

Cover and allow it to cool.


real yummy.....just like my grandmother`s pickle....

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