Mango Chutney

Chutney made with raw mango

Mango Chutney | Pachakam

Mango Chutney

Chutney made with raw mango

Category : Vegetarian, Chutneys

By Pinky R

Published On: 03 Sep 2002

Rating: 4
3 Votes, 2 Reviews
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15 Minutes
Served : 4
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Step 1

Cut raw mango into small pieces.

Step 2

Grind it with grated coconut by adding little water, one green chilly and salt.

Step 3

Heat oil in a pan and add mustard seeds. When it splutters, add asafoetida and pieces of the other green chilly.

Step 4

Pour it on the chutney.


I tried it came out good for me,I like sour taste so reduced the coconut little bit.It was good.


Tried this recipe. Easy to make and very tasty.

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