Meen Achar

If you haven’t tried Meen Achar, you are truly missing out something great in Kerala. Meen Achar is a lip smacking favorite, quite irresistible in taste and flavor. Meen Achar is unique and tasty with fried fish pieces blended with spicy ingredients and tangy vinegar. Fish is nutritious and Meen Achar makes a healthy combo with rice. Meen Achar is a boon to working mothers and the dish is very easy to prepare with very minimum ingredients. You can explore a well detailed and step wise presented Meen Achar here.

Meen Achar | Pachakam

Meen Achar

If you haven’t tried Meen Achar, you are truly missing out something great in Kerala. Meen Achar is a lip smacking favorite, quite irresistible in taste and flavor. Meen Achar is unique and tasty with fried fish pieces blended with spicy ingredients and tangy vinegar. Fish is nutritious and Meen Achar makes a healthy combo with rice. Meen Achar is a boon to working mothers and the dish is very easy to prepare with very minimum ingredients. You can explore a well detailed and step wise presented Meen Achar here.

Category : Non-Vegetarian, Pickles

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By Vineetha Biju

Published On: 07 Jan 2014

Rating: 4
55 Votes, 0 Reviews
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25 Minutes
Served : 8
Print Recipe

Ingredients

  • Fish : ½ kg (chopped into small pieces)
    Garlic : 1 pod (sliced)
    Garlic : 1 tsp (sliced)
    Curry leaves : few
    Chilli powder : 3 tsp
    Asafoetida : 1/4 tsp
    Mustard : 1/2 tsp
    For marination:
    Chilli powder : 2 tsp
    Pepper : 1 tsp
    Salt : as reqd

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Meen Achar Recipe

Step 1

For preparing Meen Achaar, first clean the fish and chop into small pieces. Marinate with salt, chilli powder and pepper. Keep it for 10 minutes.

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Step 2 Meen Achar Recipe

Step 2

Heat oil in kadai. Add the fish pieces and fry till done.

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Step 3 Meen Achar Recipe

Step 3

Drain and keep aside. In the same oil, fry garlic, ginger and curry leaves. Drain and keep it with fish pieces.

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Step 4 Meen Achar Recipe

Step 4

In the oil, add asafoetida, chilli powder and little salt. Add vinegar and mix well. Add fish pieces and mix well.

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Step 5 Meen Achar Recipe

Step 5

Tasty meen achar is ready. When warm, transfer it to a bottle and store.

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