Mulagu Chutney

A tasty side dish with idly/dosa

Mulagu Chutney | Pachakam

Mulagu Chutney

A tasty side dish with idly/dosa

Category : Vegetarian, Chutneys

By saritha prasad

Published On: 08 Jun 2011

Rating: 0
0 Votes, 0 Reviews
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15 Minutes
Served : 3
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Step 1

For preparing mulakku chutney, grind together onion, tomato, salt and chilly powder.

Step 2

Heat oil, add mustard seeds and curry leaves.

Step 3

Pour the onion paste into it and fry it slow fire.

Step 4

When the chutney starts to turn into dark color, remove from flame.

Step 5

Mulakku chutney is ready.

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