Potato Kabab

A tasty north indian dish

Potato Kabab | Pachakam

Potato Kabab

A tasty north indian dish

Category : Snacks, Pure-Vegetarian

By Mia Varghese

Published On: 18 May 2011

Rating: 5
2 Votes, 0 Reviews
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20 Minutes
Served : 3
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Step 1

For preparing potato kabab, cook the potatoes and mince it.

Step 2

Mix flour with water to form batter.

Step 3

Mix potatoes with 1/4 cup of bread crumbs, coriander powder, cumin powder, garam masala and salt.

Step 4

Make small cutlets from it. First dip in flour paste and bread crumbs and fry it in oil.

Step 5

Potato kabab is ready. Serve it with chutney/curd.

Step 6

1)Innovative recipe.

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