Tasty Inji Curry

The sweet version

Tasty Inji Curry | Pachakam

Tasty Inji Curry

The sweet version

Category : Vegetarian, Others

By Accamma Bency

Published On: 03 Nov 2011

Rating: 4
3 Votes, 0 Reviews
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30 Minutes
Served : 2
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Step 1

For preparing tasty inji curry, heat coconut oil in a deep frying pan. Fry the onion, raisins and copra separately. Keep it aside.

Step 2

Deep fry the ginger.

Step 3

Add in chilly powder, tamarind pulp, fried onion, fried raisins and fried copra.

Step 4

Then add salt and jaggery. Allow the jaggery to melt and remove the flame.

Step 5

Tasty inji curry is ready. Serve as a side dish.

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