Yellow Dal Curry

Toor dal

Yellow Dal Curry | Pachakam

Yellow Dal Curry

Toor dal

Category : Vegetarian, Curries

By Vinita Girish

Published On: 24 Mar 2008

Rating: 3
3 Votes, 0 Reviews
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20 Minutes
Served : 2
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Step 1

Wash and clean toor dal and pressure cook it with garlic, tomato, green chilies, turmeric powder and red chilly powder.

Step 2

Heat a kadai and splutter mustard seeds.

Step 3

Add cumin seeds and dry chillies to it.

Step 4

Fry chopped onion till it runs to a slight golden color.

Step 5

Add the cooked dal to this seasoning.

Step 6

Add salt as required and allow it to boil for a minute.

Step 7

Add coriander leaves.

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