Easy Coconut Chutney

by Sunitha Fernandez
Coconut is ground to paste with other ingredients
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Votes: 1
Rating: 4
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Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. For preparing easy coconut chutney, grind together coconut, green chilly and salt to a fine paste.
  2. Heat oil in a vessel and splutter mustard seeds.
  3. Add in the bengal gram and sautT till it becomes brown.
  4. Pour it in the chutney and mix well.
  5. Easy coconut chutney is ready. Serve with pulao, idly, dosa, etc.
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