Potato Stuffed Naan

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Potato Stuffed Naan

Home made naan stuffed with potatoes
Prep Time 25 minutes
Total Time 25 minutes
Cuisine North Indian
Servings 3 people

Ingredients
  

Naan :

Stuff :

Instructions
 

  • Take maida and baking soda and mix well and sieve and keep in a vessel.
  • Add milk and salt and make them into dough.
  • Roll it in a wet cloth and keep It aside for half an hour.
  • Take it out after half an hour.
  • Chop capsicum, parsley and mint leaves, grate the boiled potatoes.
  • Mix it well with salt.
  • Prepare two chappathi and place the mixture on top of one chappathi.
  • Place the other chappathi on top of the stuff and press and seal the sides.
  • Place it over the tawa and cook it till both sides are done. Add butter or oil for cooking.
  • Garnish and serve hot.
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