Coconut Curry leaves chutney is one of the tasty and healthy chutney prepared as a side dish for idli, dosa etc. The flavour and aroma of this chutney is out of the world. Curry leaves has lots of health benefits.
Eggplant chutney is a spicy and tangy chutney, eggplant/ brinjal blended with ginger, garlic, tomatoes, green chilies and tamarind. It is usually accompanied with rice or phulka.
This mixed vegetable chutney is very good to health and simple to do. This chutney is prepared with small twist with English vegetable and country vegetables. This is a good combo for all breakfast. It has more fiber and healthy too.
its an easy dish to make and tasty too
Tamil vegetarian chutney
Easy North Indian vegetarian chutney
North Indian Chutney – Mint Paneer Tikka
Home made Coconut chutney With Step by Step Pictures
Tasty Vellari Chutney With Step by Step Pictures
easy and tasty chutney