Kumbalanga Pacha Manga Koottaan is an authentic and traditional dish in Kerala Cuisine with a combo of nutritious veggies. The delicious and tangy flavor of Kumbalanga Pacha Manga Koottaan makes an awesome combo with boiled rice. The dish is unique and special with cooked Ash Gourd and veggies blended with red gram dhal and an aromatic coconut mixture. Kumbalanga Pacha Manga Koottaan is a cooling dish and very nutritious rich with vital nutrients required for body. You can explore a well detailed Kumbalanga Pacha Manga Koottaan here.
This is a famous recipe in kumbakonam. This is good combo for all breakfast like idly dosa and chapathi , poori.etc. In kadappa, we use different ingredients. coconut and moong dal is combined in this recipe which gives more thickness and taste too.