Thavala Adai is a tradtional recipe in Iyengar community. This v is very simple and tasty and healthy. This adai is mixed grains and rice. This Thavala we can have as snack or dinner or breakfast. This is very simple steps to do this adai. This adai we have rice, then we add both channa and toor dal. Few people add more dals like urad dal and moong dal too. We do this different version this is my version which my neighbor taught me . They do in differnt type of this adai. Urad dal may add at time grind after roasting. Few do with at time of soaking. This adai have few procedure to do. First soaking rice and grind coarsely and cook with tempering items and toast or roast in tawa. This is lenghtly to see but very simple while doing. This is serve with coconut chutney. We can serve as snack, tiffin time. Its more healthy mixed of rice dals. We adding coconut to enhance taste of the recipe. Now we can see in detail.
To kick start your day, always include an egg in your breakfast. A fluffy masala omelette with two slices of brown bread will keep you full until lunchtime. Urad dal is soak for an hours time and ground to a spongy batter. the are added to this and beaten up.onions and other ingredients are added and mixed poured down to tawa to make this flully omelette.
Bread Egg Upma makes a wonderful snack and a really welcoming snack for kids when they are back from school. The colorful dish makes a tempting snack, very easy to prepare with minimal ingredients. Bread Egg Upma is nutritious and filling for your tummy. It’s a great way to dispose extra leftover bread. Eggs are protein rich and nutritious, rich in vital nutrients. You can explore a well detailed Bread Egg Upma here that can be easily prepared at home.
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Samai pidi kozhukattai is an easy and healthy recipe. It is good for kids to aged people. Because it is cooked twice. Steam cooked foods are very good for health.It is One of the tastiest recipes made out of millets.It is so soft to consume.
plantain stem porridge is a very different and delicious recipe which is rich in calcium and good fiber content. This is very simple to make in a few minutes. This can be consumed even as a soup in evening times. In this soup ragi flour is added to enrich the taste as well as it serves as a thickening agent. We add ginger garlic for flavoring but you can avoid it and serve as a baby food too. This porridge will taste good even with sugar instead of pepper and salt.
Masala Omelette is one of the quickest and tastiest recipe for breakfast with toasted bread slices. In this recipe, the eggs are whisked and mixed in the great Indian masala. in this we added carrot and beans and onion .
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