The chick peas or kabuli chana is boiled and then simmered in a spicy rich curry of onion, tomatoes and ginger garlic paste. Serve hot with steamed rice. This is the most favourite side in the state of Punjab
Vegetable Kurma / Korma is the best accompaniment with roti’s or even poori’s.There are different types of kurmas, but the hotel style veg kurma that is served with chapathi, roti, parota, idiyappam etc..,tastes different.
This is a famous recipe in kumbakonam. This is good combo for all breakfast like idly dosa and chapathi , poori.etc. In kadappa, we use different ingredients. coconut and moong dal is combined in this recipe which gives more thickness and taste too.