Pacha Manga Chammanthi is a lip smacking and mouth watering favorite that goes perfect with hot rice. Pacha Manga Chammanthi is an easy and quick dish prepared with very limited ingredients and takes no extra effort at all. The dish is healthy and soothing for your tummy. The dish comes in handy when you are short of dishes and you want something very tempting and tasty. Pacha Manga Chammanthi is unique and special with grated coconut blended with a series of spicy ingredients and tangy mango. You can explore a well detailed Pacha Manga Chamanthi here.
Sabudana And Semiya Payasam is a very tasty and traditional dish usually prepared during festive and special occasions. The combination of sabudana and semiya is a very tasty and authentic preparation. Sabudana And Semiya Payasam is one of the easiest of desserts that can be prepared in a few minutes. Guests and family will adore the sweet dish. The dish is nutritious and soothing for your tummy. You can explore a well detailed Sabudana And Semiya Payasam here that can be easily prepared at home.
Idiyanchakka, Thuvara Parippu Koottaan is a traditional recipe of Kerala.It is a simple side dish for rice prepared in Kerala.We can prepare variety of dishes with Idichakka or Idiyan chakka. It is a typical Kerala side dish for rice and also one of the main dish of Kerala Sadya or Onam Sadya. Idiyan Chakka is nothing but tender jackfruit.
Kaya Mezhukkupuratti is a simple and flavorful dish from Kerala prepared with raw banana. This stir fry goes well with rice. Kaya Mezhukkupuratti is a kerala style simple stir fry where the raw banana is blanched and then seasoned with coconut oil. Mezhukkupuratti can be made with many vegetables but the popular ones being Kaya(Raw Banana), Chena(Elephant Yam), Carrot, Achinga Payar(Long Kaya) etc. This is a nutritious dish that can be easily prepared at home. You can explore a well detailed recipe here.
Paal kozhukkatta is my husband’s favourite dessert made with rice flour and coconut milk.Its a super delicious dessert which is cooked in thick coconut milk and its very easy to prepare.
Pazham nurukku is a traditional kerala recipe ripe plantain.Its simply a caramelized plantain bites made with jaggery.its very easy to make and you can serve it as a evening snack.
Easy veg side dish which can be served with rice.
A very easy & healthy Curd raita made from beetroot and few Indian spices. A very basic Curd raita recipe that is easy to prepare and very tasty to be served as side dish. Beetroot raita is a best side dish you can prepare for lunch. Yogurt combined with beetroot is simply superb for body in summer season. Even the children will love to taste this combination of raitha.
Chakka Madhura Curry is a delocious traditiona jackfruit payasam with ripe jackfruit.Ripe jackfruit cooked with jaggery,cardamom, rice balls and coconut milk enhance the flavour of fresh ripe jackfruit.
Moru Curry with Coconut is a delicious yoghurt dish from God’s Own Country. Moru Curry with Coconut makes an excellent pair with white steamed rice for noon day meals. Moru Curry is unique and special with curd blended with an aromatic coconut mixture and seasoned. Moru Curry with Coconut is a healthy vegetarian dish that can be prepared in a jiffy. Yoghurt cools the body during summer season and is rich in essential nutrients required for body. You can explore a well detailed Moru Curry with Coconut here.