American Cuisine Chicken Fry

Flour fried chicken

American Cuisine Chicken Fry | Pachakam

American Cuisine Chicken Fry

Flour fried chicken

Category : Non-Vegetarian, Chicken

By Melissa White

Published On: 09 Aug 2006

Rating: 0
0 Votes, 0 Reviews
Write a Review
20 Minutes
Served : 4
Print Recipe



Step 1

Clean the chicken and cut into small pieces.

Step 2

Marinate the chicken with maida, cornflour, eggs, tandoor colour and the green chilly paste for about 30 mins.

Step 3

Heat a good quantity of oil in a big kadai.

Step 4

Drop the chicken pieces and fry till crisp.

Step 5

Last of all, after frying the chicken, fry the sliced onions and slit green chillies and sliced ginger.

Step 6

Mix all these fried items with the chicken.

Step 7

Squeeze lime over the chicken pieces.

Step 8

:- Serve hot.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.