American Cuisine Chicken Fry
American Cuisine Chicken Fry
Flour fried chicken
Ingredients
- 6 tbsp Allpurpose flour Maida
- 5 tbsp Cornflour
- Red tandoor colour A pinch
- 2 nos Eggs
- 1 no Lime
- 4 nos Green chillies grind it to a paste
- 1 big Ginger
- 3 nos Onions big
- 4 nos Green chillies
Instructions
- Clean the chicken and cut into small pieces.
- Marinate the chicken with maida, cornflour, eggs, tandoor colour and the green chilly paste for about 30 mins.
- Heat a good quantity of oil in a big kadai.
- Drop the chicken pieces and fry till crisp.
- Last of all, after frying the chicken, fry the sliced onions and slit green chillies and sliced ginger.
- Mix all these fried items with the chicken.
- Squeeze lime over the chicken pieces.
- :- Serve hot.
Tried this recipe?Let us know how it was!
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