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Pachakam
“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Kerala Vegetarian Curry - Beans Coconut Curry
Category : Vegetarian, Curries
Published On: 15 Aug 2014
Add 2 tsp oil in a pan and add small onion, green chilli one by one saute well.
Add beans and tomato saute well.
Grind coconut and garlic to smooth paste.
Add chilli powder, coriander and turmeric powder and mix well.
Enter Step
Add required amount of water for gravy as you need and allow it to boil.
Add coconut paste to the same and cook well till the oil separates.
Ready to serve.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.