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Beans Coconut Curry
Vegetarian
Vegetarian Curries
Beans Coconut Curry
V
By
Vineetha Biju
•
August 15, 2014
Beans Coconut Curry
Kerala Vegetarian Curry - Beans
Coconut
Curry
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Cuisine
Kerala
Servings
3
people
Ingredients
1x
2x
3x
Beans : 100 gm
Small
onion
: 5 nos
Green chilli : 2 nos
Tomato
: 1 no
Garlic
: 5 nos
Chilli powder
: 2 tsp
Coriander powder
: 1 tsp
Turmeric powder
: 1/2 tsp
Grated
Coconut
: 1 cup
Water
: as reqd
Salt
: for taste
Instructions
Add 2 tsp
oil
in a pan and add small
onion
, green chilli one by one saute well.
Add beans and
tomato
saute well.
Grind
coconut
and
garlic
to smooth paste.
Add
chilli powder
, coriander and
turmeric powder
and mix well.
Enter Step
Add required amount of
water
for gravy as you need and allow it to boil.
Add
coconut
paste to the same and cook well till the
oil
separates.
Ready to serve.
Tried this recipe?
Let us know
how it was!
Christian
Kozhikode
Lunch
Naadan
Step-by-step-Photos
V
written by
Vineetha Biju
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