Beef Achar

Naadan beef pickle

Beef Achar | Pachakam

Beef Achar

Naadan beef pickle

Category : Non-Vegetarian, Beef

By Lakshmi Ram Nair

Published On: 07 Nov 2013

Rating: 4
14 Votes, 0 Reviews
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45 Minutes
Served : 4
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Directions (Click image to enlarge it)

Start Slide Show
Step 1 Beef Achar Recipe

Step 1

Marinate the meat with ginger garlic paste, salt, turmeric powder and vinegar.

Step 2 Beef Achar Recipe

Step 2

Put in the cooker and cook until partly tender.

Step 3 Beef Achar Recipe

Step 3

Heat oil in a kadai and fry the cooked beef.

Step 4 Beef Achar Recipe

Step 4

Remove into a bowl.

Step 5 Beef Achar Recipe

Step 5

Add curry leaves, chilli powder, turmeric powder, garam masala powder and salt in left out oil. Stir well.

Step 6 Beef Achar Recipe

Step 6

Add garlic and stir till it turn light golden colour.

Step 7 Beef Achar Recipe

Step 7

Add fried beef and mix well with all the masala.

Step 8 Beef Achar Recipe

Step 8

Add some pepper powder and vinegar and stir.

Step 9 Beef Achar Recipe

Step 9

Remove in a bowl.

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